How to Make Homemade Greek Yogurt

homemade greek yogurt 🍦 ingredients: — 1/2 gallon whole milk — one teaspoon (or more) greek yogurt instructions: — start by heating milk in a Dutch oven to 200°F — fill sink with cold water and add the Dutch oven to an ice bath to cool it down to ~100°F — in a bowl combine one teaspoon Greek yogurt and 1/4 cup cooled milk. stir together until smooth and add it back to the Dutch oven — stir to combine and add the lid. add it to a warm place (i placed mine in a corner that gets a ton of sun with