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  1. Cabbage - Wikipedia

    Cabbage, comprising several cultivars of Brassica oleracea, is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads.

  2. Our 18 Most Popular Cabbage Recipes

    Nov 18, 2025 · From coleslaw to soup, we've rounded up the top 18 cabbage dishes that our readers love. Whether you're searching for a Saint Patrick's Day dish or just want a hearty dinner, this …

  3. 9 Impressive Health Benefits of Cabbage

    Mar 6, 2024 · Cabbage is highly nutritious and rich in vitamin C, fiber, and vitamin K. Some research suggests that it may have health benefits that include supporting digestion and heart health, among …

  4. 2026 Is the Year of the Cabbage: The Most Underrated Leafy ...

    2 days ago · Cabbage is often overlooked for other veggies—until now. Here, experts break down the health benefits of incorporating this leafy green into our diets and offer fun recipes to try.

  5. What Happens to Your Body When You Eat More Cabbage Every Week

    Jan 8, 2026 · Cabbage is a cruciferous vegetable that comes in a wide variety, including green, red, Napa, and savoy. This low-calorie food offers nutrients such as vitamin C, potassium, and fiber, and …

  6. 5 Types of Cabbage—and the Best Ways to Use Them

    Mar 24, 2025 · Our guide to types of cabbage covers red, green, Napa, and Savoy cabbage, plus bok choy. Learn about their best uses, recipes, and cooking tips.

  7. 23 Types Of Cabbage From A to Z (With Photos!) - Live Eat Learn

    Mar 17, 2024 · Whether you are looking to munch or to make kimchi, in this post we will cover 23 types of cabbage including their origin, flavor, and uses!