These recipes take ham beyond the usual turning leftovers into stars and centerpieces into showstoppers. This is the ham hall ...

Finding a meatball in your baked pasta is much like finding a nugget of cookie dough in your ice cream: It adds surprise, ...

Here's everything you need to know to avoid a sticky situation on pasta night.

It’s pizza, it’s pasta—it’s both! What You Need: 1 tbl butter 1 tbl flour 1 cup milk 1/2 cup mozzarella cheese 2 tsp Italian ...

An easy noodle recipe you're really going to pk Love. This Cup of Pork Noodles is delicious and easy to make. Here's how!

Put the scrambled eggs and rice into a big mixing bowl. Then, put in the noodles and enough broth so that it’s flavorful but ...

The best pastas have a hole in them, allowing them to catch vegan caramelized cabbage, creamy beans or cauliflower Alfredo sauce.

After her daughter suffered from an infection linked to artificial food colouring allergy, Cynthea Lam began questioning ...

Move over pasta, these pesto-packed recipes show just how versatile the sauce can be. This bright, herb-forward condiment pairs beautifully with everything from chicken and seafood to fresh vegetables ...

These light, vegetable-forward spring pastas come together in a single pot—so you can spend less time scrubbing and more time enjoying the longer evenings.

Yotam Ottolenghi is a writer and the chef-owner of the Ottolenghi restaurants, Nopi and Rovi, in London. He is an Eat columnist for The New York Times Magazine and writes a weekly column for The ...

Most of us have been eating more carbohydrates in the past week and a half – and pasta is probably at the top of the list. So is it a calorie bomb or actually a nutritious and healthy dish?