We may receive a commission on purchases made from links. When it comes to tuna salad, you could simply mix canned tuna with mayonnaise and call it a day, but why settle for that when you have the ...

Canned tuna is the powerhouse of the kitchen pantry, a versatile ingredient that can be stored for ages and used for nearly any savory recipe, hot or cold. The small-but-mighty can of flaky fish ...

4. Spread mayonnaise lightly on the top and bottom pieces. Working only on the bottom pieces, divide the lettuce among them. Divide the tuna among them, spreading it out along the lettuce. Add sliced ...

More than a tuna salad, this “superfood” sandwich is packed with both tuna and salmon, which give you a boost of protein, omega-3 fats, and selenium. Served between two slices of whole-grain bread or ...

Canned tuna can swim alongside so much more than mayo. Salty from the sea but not too fishy, it brings a lot to meals, with its juiciness and substantial yet delicate flakiness. It’s also ...