A switch of just two weeks from a traditional African diet to a Western diet causes inflammation, reduces the immune response to pathogens, and activates processes associated with lifestyle diseases.
Nearly four in five people in Africa prepare their meals over open fires or traditional stoves, utilizing wood, charcoal and other polluting fuels, but moving towards clean cooking is hard when ...
Tshephiso Marumo has had success selling traditional village food in Botswana. But as she has risen, she has become more outspoken, inviting backlash. By John Eligon and Yvonne Mooka Visuals by Joao ...
The global food system contributes to multiple planetary crises—and is vulnerable to them. Climate change, other ecological degradation and socio-economic inequality are all linked to food.
The global food system contributes to multiple planetary crises – and is vulnerable to them. Climate change, other ecological degradation and socio-economic inequality are all linked to food.
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