All this foodie wants for Christmas is her Macedonian grandmother’s parcels of meat and rice wrapped in beetroot-tinted leaves It is 6 January 2011. I’ve made it back to Skopje, capital of North ...

These stuffed cabbage rolls are called Sarma in several Balkan countries. I grew up in Albania and both my mom and my grandma made these cabbage rolls during winter time. While the recipe I’m sharing ...

This winter dish is pure comfort food in the Balkans, stuffed with tender meat and rice Sarma, a Balkan dish of cabbage rolls stuffed with minced beef, is made of fermented cabbage Stefan ...

Cabbage leaves are a great alternative to pastry and can be bought in jars, ready to go. Filled with pork, beef and vegetables, the sarma can be rolled just like a dolmade. While made all year round ...

Sylvia Skuletich wore a white apron reading "I'm the boss" as she peeled tender leaves from a steaming cabbage head. At 78, she was the senior among 10 women crowded in the kitchen of Holy Trinity ...