A Hazard is anything that has the potential to cause harm, injuries, accidents or other undesirable effects. A Risk is the possibility that a personal injury, property loss or environmental harm will ...

Photo: Thomas Dickerson, project associate at CGIT, views hazard data he and his fellow researchers have compiled for the Virginia Standard and Enhanced Hazard Mitigation Plan. / Patrick Fay Floods, ...

How safety and health professionals can scope out the big picture of workplace hazards and assess their risks through Visual Literacy practices. Here’s a hypothetical scenario: You are a safety and ...

Victoria County commissioners adopted a new hazard mitigation plan Monday morning. The plan, created by the county Office of Emergency Management, covers how Victoria County can reduce harmful impacts ...

Globally Harmonized System of Classification and Labeling of Chemicals (GHS) is a standardized, international approach to hazard communication. The standard, which was previously known as the 'Right ...

Lancaster County commissioners on Wednesday adopted a new hazard safety plan that details environmental and human-made risks facing county residents and what can be done to prevent them. The county’s ...

(TNS) - Warren County's updated Hazard Mitigation Plan was updated last year and approved by FEMA in January. The aim of the plan is to help with flood relief and create stronger measures to help ...

Jordan Hewes felt lucky. She had begun a series of experiments staining cell junctions when she discovered the hazardous and toxic properties of silver nitrate, the staining agent she was using. "I ...

A seafood processing facility in Massachusetts is on notice from the Food and Drug Administration for serious violations of the seafood Hazard Analysis and Critical Control Point (HACCP) regulation.

Weld County is seeking public input for the county’s hazard mitigation plan to handle possible natural disasters. Updated every five years, the hazard mitigation plan serves as a planning tool to help ...

A seafood processing facility in Missouri is on notice from the Food and Drug Administration for serious violations of the seafood Hazard Analysis and Critical Control point (HAACP) regulation.