Cast iron develops a personality over time, unlike nonstick or stainless steel pans. The more you use it, the better it gets.

Discover how to cook steak in a cast-iron skillet for a perfect sear and achieve restaurant-quality flavor. This easy method delivers juicy, tender steak with a golden crust every time—no grill ...

The short answer is yes! Preparing meals in cast iron pots, pans, Dutch ovens, and cornbread molds can boost the iron content in what you’re eating. This is a simple strategy to up the iron in your ...

Cast iron cookware often evokes images of olden days and campfire cookouts, yet the classic culinary tool remains just as popular today as it ever was. There’s a good reason why cast iron cookware has ...

Recently, I’ve been on a cast iron kick. It helps that I get to test some of the best cast iron skillets as part of my job, but there’s something about this charming, classic cookware that makes me ...

It seems counterintuitive to the “lightweight and efficient” principles of camping that have been drilled into our heads, but cast iron is where it’s at. For those of us not already familiar with the ...

If your cast-iron skillet has seen better days, bring it back to life with some basic kitchen ingredients. Here's how to ...

Cast iron cookware is notoriously hard to clean, which is why every chef we spoke with recommended the Lodge Pan Scrapers and ...